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Healthy Food and Small Stores

A report on innovations to improve access to nutritious, affordable food in small stores—including corner stores, bodegas, convenience stores, fuel-based retail and rural grocers—a key factor in access for underserved communities.

The Food Trust

Bentzel D., Weiss S., Bucknum M. and Shore K.

Click here to get the file

Size 8.2 MB - File type application/pdf
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