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The National Good Food Network seeks submissions of resources around the work of "scaling up" good food. We welcome your research, articles, training manuals, worksheets, internal planning documents, case studies, business models, presentations/PowerPoints, marketing/communications materials--any resource(s) you've developed to strengthen this work. We also welcome your suggestions on resources you'd find useful--we'll work to connect you to the information you need.

We're currently working to get our knowledge submission process automated and online. In the meantime please use the links below to email us:

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